Ingredients
| Item |
Amt |
| batch Carrot Cake (Easy) (see ingredients below) |
1 |
| all-purpose flour |
2 cups |
| sugar |
1 1/2 cups |
| baking powder |
2 tsp |
| baking soda |
1 tsp |
| cinnamon |
1 tsp |
| salt |
1/2 tsp |
| eggs |
3 |
| oil |
1 cup |
| vanilla |
2 tsp |
| grated carrots |
3 cups |
| chopped walnuts (optional) |
1/2 cup |
| batch Cream Cheese Frosting (optional) |
1 |
Method
1
BAKEBake the cake according to the recipe steps and cool completely.
2
MAKEMake Cream Cheese Frosting and frost the cooled cake.
3
SLICESlice and serve.
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Time
1 hour
Serves
Serves 12
Level
Medium
Ingredients
-
1
batch Carrot Cake (Easy) (see ingredients below)
-
2 cups
all-purpose flour
-
1 1/2 cups
sugar
-
2 tsp
baking powder
-
1 tsp
baking soda
-
1 tsp
cinnamon
-
1/2 tsp
salt
-
3
eggs
-
1 cup
oil
-
2 tsp
vanilla
-
3 cups
grated carrots
-
1/2 cup
chopped walnuts (optional)
-
1
batch Cream Cheese Frosting (optional)
Method
- Bake the cake according to the recipe steps and cool completely.
- Make Cream Cheese Frosting and frost the cooled cake.
- Slice and serve.
Notes
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