Ingredients
| Item |
Amt |
| butter |
2 tbsp |
| onion, diced |
1/2 |
| rice |
1 cup |
| broth |
2 cups |
| salt |
1/2 tsp |
| Parsley |
to taste |
Method
1
SAUTÉSauté onion in butter 4 minutes.
2
STIRStir in rice 2 minutes to toast.
3
ADDAdd broth and salt; simmer covered 15 minutes; rest 5 minutes.
4
FLUFFFluff and stir in parsley.
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Time
28 minutes
Serves
Serves 4
Level
Easy
Ingredients
-
2 tbsp
butter
-
1/2
onion, diced
-
1 cup
rice
-
2 cups
broth
-
1/2 tsp
salt
-
to taste
Parsley
Method
- Sauté onion in butter 4 minutes.
- Stir in rice 2 minutes to toast.
- Add broth and salt; simmer covered 15 minutes; rest 5 minutes.
- Fluff and stir in parsley.
Notes
For rice dishes, rinse rice for fluffier texture unless making risotto.
