Ingredients
| Item |
Amt |
| tomatillos, husked |
1 lb |
| jalapeño |
1 |
| onion, quartered |
1/2 |
| garlic |
2 cloves |
| oil |
1 tbsp |
| salt |
1/2 tsp |
| Cilantro |
to taste |
| Lime juice |
to taste |
Method
1
HEATHeat oven to 425°F.
2
ROASTRoast tomatillos, jalapeño, onion, and garlic 15–20 minutes.
3
BLENDBlend with salt, cilantro, and lime to taste.
4
COOLCool and serve.
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Time
30 minutes
Serves
Serves 8
Level
Easy
Ingredients
-
1 lb
tomatillos, husked
-
1
jalapeño
-
1/2
onion, quartered
-
2 cloves
garlic
-
1 tbsp
oil
-
1/2 tsp
salt
-
to taste
Cilantro
-
to taste
Lime juice
Method
- Heat oven to 425°F.
- Roast tomatillos, jalapeño, onion, and garlic 15–20 minutes.
- Blend with salt, cilantro, and lime to taste.
- Cool and serve.
Notes
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