Ingredients
| Item |
Amt |
| large tortillas |
4 |
| eggs |
6 |
| butter |
1 tbsp |
| bacon, cooked and chopped |
6 slices |
| shredded cheese |
1 cup |
| Salt and pepper |
to taste |
| Salsa |
to taste |
Method
1
WARMWarm tortillas so they fold easily.
2
COOKCook filling(s) and eggs; season to taste.
3
PILEPile fillings in the center of each tortilla; add cheese/salsa.
4
FOLDFold sides in and roll tightly. Toast seam-side down in a skillet if desired.
5
COOKCook bacon; scramble eggs in butter; assemble with bacon, cheese, and salsa.
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Time
25 minutes
Serves
Serves 4
Level
Easy
Ingredients
-
4
large tortillas
-
6
eggs
-
1 tbsp
butter
-
6 slices
bacon, cooked and chopped
-
1 cup
shredded cheese
-
to taste
Salt and pepper
-
to taste
Salsa
Method
- Warm tortillas so they fold easily.
- Cook filling(s) and eggs; season to taste.
- Pile fillings in the center of each tortilla; add cheese/salsa.
- Fold sides in and roll tightly. Toast seam-side down in a skillet if desired.
- Cook bacon; scramble eggs in butter; assemble with bacon, cheese, and salsa.
Notes
To freeze: wrap tightly in foil and reheat in the microwave until hot.
