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Asian · Salad
Carrot Ribbon Salad (Sesame)
Let it sit 10 minutes to soften slightly.
Recipe by Claire
Time 15 minutes
Serves Serves 4
Level Easy
Ingredients
Item Amt
large carrots, peeled into ribbons 4
rice vinegar 2 tbsp
soy sauce 1 tbsp
sesame oil 1 tsp
honey 1 tsp
Sesame seeds to taste
Scallions to taste
Method
1 PEELPeel carrots into ribbons with a vegetable peeler.
2 WHISKWhisk vinegar, soy sauce, sesame oil, and honey.
3 TOSSToss carrots with dressing; top with sesame seeds and scallions.

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Asian · Salad

Carrot Ribbon Salad (Sesame)

Let it sit 10 minutes to soften slightly.

Recipe by Claire

Time 15 minutes
Serves Serves 4
Level Easy

Ingredients

  • 4 large carrots, peeled into ribbons
  • 2 tbsp rice vinegar
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • 1 tsp honey
  • to taste Sesame seeds
  • to taste Scallions

Method

  1. Peel carrots into ribbons with a vegetable peeler.
  2. Whisk vinegar, soy sauce, sesame oil, and honey.
  3. Toss carrots with dressing; top with sesame seeds and scallions.

Notes

Let it sit 10 minutes to soften slightly.

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