Ingredients
| Item |
Amt |
| shredded cheddar |
2 cups |
| milk |
1 cup |
| cornstarch |
1 tbsp |
| salsa |
1/2 cup |
| salt |
1/2 tsp |
Method
1
TOSSToss cheese with cornstarch.
2
WARMWarm milk; whisk in cheese gradually until smooth.
3
STIRStir in salsa and salt; serve hot.
Time
20 minutes
Serves
Serves 8
Level
Easy
Ingredients
-
2 cups
shredded cheddar
-
1 cup
milk
-
1 tbsp
cornstarch
-
1/2 cup
salsa
-
1/2 tsp
salt
Method
- Toss cheese with cornstarch.
- Warm milk; whisk in cheese gradually until smooth.
- Stir in salsa and salt; serve hot.
Notes
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