Reference

To Wash Feathers

pp. 549-550 · The White House Cook Book
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Wash in warm soap-suds and rinse in water a very little blued; if the

feather is white, then let the wind dry it. When the curl has come out

by washing the feather or getting it damp, place a hot flat-iron so

that you can hold the feather just above it while curling. Take a

bone or silver knife, and draw the fibres of the feather between the

thumb and the dull edge of the knife, taking not more than three

fibres at a time, beginning at the point of the feather and curling

one-half the other way. The hot iron makes the curl more durable.

After a little practice one can make them look as well as new

feathers. Or they can be curled by holding them over the stove or

range, not near enough to burn; withdraw and shake out; then hold them

over again until they curl. When swansdown becomes soiled, it can be

washed and look as good as new. Tack strips on a piece of muslin and

wash in warm water with white soap, then rinse and hang in the wind to

dry. Rip from the muslin and rub carefully between the fingers to

soften the leather.

Original source page for To Wash Feathers
pp. 549-550