Air Fryer Buffalo Chicken Bites

Ingredients

• 1 tbsp olive oil
• 1 tsp salt
• to taste Black pepper
• 1 tsp paprika
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/3 cup buffalo sauce

Method

1. Toss chicken with oil, salt, pepper, and seasonings.
2. Air fry at 400°F for 10–12 minutes, shaking halfway, until browned and 165°F inside.
3. Rest 2 minutes and serve.
4. Toss in buffalo sauce and serve with ranch.

Notes

Don't overcrowd the basket—cook in batches for best browning.