American · Dinner
Baked Salmon (Hot Honey)
Seafood cooks fast—aim for just-done for best texture.
Ingredients
- 1.5 lb salmon
- 1 tbsp olive oil
- 1 tsp salt
- to taste Black pepper
- to taste Hot honey, for drizzling
- 1 tsp smoked paprika
Method
- Heat oven to 400°F.
- Season salmon with oil, salt, pepper, and paprika.
- Bake 10–12 minutes until flaky.
- Drizzle with hot honey before serving.
Notes
Seafood cooks fast—aim for just-done for best texture.