Ingredients
| Item |
Amt |
| spaghetti |
12 oz |
| butter |
3 tbsp |
| white miso |
1 tbsp |
| soy sauce |
1 tbsp |
| garlic, grated |
1 clove |
| lemon juice |
1 tbsp |
| pasta water |
1/3 cup |
| Scallions and sesame seeds |
to taste |
Method
1
COOKCook pasta; reserve pasta water.
2
MELTMelt butter; whisk in miso, soy sauce, garlic, lemon, and pasta water.
3
TOSSToss with pasta until glossy; top with scallions and sesame.
Time
17 minutes
Serves
Serves 4
Level
Easy
Ingredients
-
12 oz
spaghetti
-
3 tbsp
butter
-
1 tbsp
white miso
-
1 tbsp
soy sauce
-
1 clove
garlic, grated
-
1 tbsp
lemon juice
-
1/3 cup
pasta water
-
to taste
Scallions and sesame seeds
Method
- Cook pasta; reserve pasta water.
- Melt butter; whisk in miso, soy sauce, garlic, lemon, and pasta water.
- Toss with pasta until glossy; top with scallions and sesame.
Notes
Reserve pasta water; it's the secret to glossy sauces.
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