Reference

Paste For Scrap Books, Etc

p. 560 · The White House Cook Book
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Paste that Will Keep.--Dissolve a teaspoonful of alum in a quart of

water. When cold, stir in flour, to give it the consistency of thick

cream, being particular to beat up all the lumps. Stir in as much

powdered resin as will lie on a dime, and throw in half a dozen cloves

to give it a pleasant odor. Have on the fire a teacupful of boiling

water; pour the flour mixture into it, stirring well all the time. In

a few minutes it will be of the consistency of molasses. Pour it into

an earthen or china vessel, let it cool, and stir in a small

teaspoonful each of oil of cloves and of sassafras; lay a cover on,

and put in a cool place. When needed for use, take out a portion and

soften it with warm water. This is a fine paste to use to stiffen

embroidery.

Original source page for Paste For Scrap Books, Etc
p. 560