Reference

Woolen Goods

pp. 592-594 · The White House Cook Book
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Chrome Black--Best in Use:: For five pounds of goods, blue vitriol

six ounces; boil a few minutes, then dip the goods three-fourths of an

hour, airing often; take out the goods, make a dye with three pounds

of log-wood, boil one-half hour; dip three-fourths of an hour, air

goods, and dip three-fourths of an hour more. Wash in strong suds.

This will not fade by exposure to sun.

Wine Color:: For five pounds of goods, camwood two pounds; boil

fifteen minutes and dip the goods one-half hour; boil again and dip

one-half hour then darken with blue vitriol one and one-half ounces;

if not dark enough, add copperas one-half ounce.

Scarlet--Very Fine:: For one pound of goods, cream of tartar

one-half ounce, cochineal, well pulverized, one half ounce, muriate of

tin two and one-half ounces; boil up the dye and enter the goods; work

them briskly for ten or fifteen minutes, then boil one and one-half

hours, stirring goods slowly while boiling. Wash in clear water and

dry in the shade.

Pink:: For three pounds of goods, alum three ounces; boil and dip

the goods one hour, then add to the dye, cream of tartar four ounces,

cochineal, well pulverized, one ounce; boil well and dip the goods

while boiling until the color suits.

Blue--Quick Process:: For two pounds of goods, alum five ounces,

cream of tartar three ounces; boil goods in this one hour, then put

them into warm water which has more or less extract of indigo in it,

according to the depth of color desired, and boil again until it

suits, adding more of the blue if needed.

Madder Red:: To each pound of goods, alum five ounces, red or cream

of tartar one ounce. Put in the goods and bring the kettle to a boil

for one-half hour; then air them and boil one-half hour longer; empty

the kettle and fill with clean water; put in bran one peck; make it

milk-warm, and let it stand until the bran rises; then skim off the

bran and put in one-half pound madder; put in the goods and heat

slowly until it boils and is done. Wash in strong suds.

Green:: For each pound of goods, fustic one pound, with alum three

and one-half ounces; steep until strength is out, and soak the goods

therein until a good yellow is obtained, then remove the chips, and

add extract of indigo or chemic, one tablespoonful at a time, until

color suits.

Snuff Brown, Dark:: For five pounds of goods, camwood one pound;

boil it fifteen minutes; then dip the goods three-fourths of an hour;

take them out and add to the dye two and one-half pounds fustic; boil

ten minutes, and dip the goods three-fourths of an hour; then add blue

vitriol one ounce, copperas four ounces; dip again one-half hour. If

not dark enough add more copperas.

Another Method--Any Shade:: Boil the goods in a mordant of alum two

parts, copperas three parts; then rinse them through a bath of madder.

The tint depends on the relative proportions of the copperas and alum;

the more copperas, the darker the dye; joint weight of both should not

be more than one-eighth of weight of goods. Mixtures of reds and

yellows with blues and blacks, or simple dyes, will make any shade.

Orange:: For five pounds of goods, muriate of tin six

tablespoonfuls, argol four ounces; boil and dip one hour and add again

to the dye one teacupful of madder; dip again one-half hour.

Cochineal, about two ounces, in place of madder, makes a much brighter

color.

Purple:: For each pound of goods, two ounces of cudbear; rinse the

goods well in soap-suds, then dissolve cudbear in hot suds--not quite

boiling, and soak the goods until of required color. The color is

brightened by rinsing in alum water.

Yellow--Rich:: Work five pounds of goods one-half hour in a boiling

bath with three ounces bichromate of potassa and two ounces alum; lift

and expose till well cooled and drained; then work one-half hour in

another bath with five pounds of fustic. Wash out and dry.

Crimson:: Work for one hour in a bath with one pound cochineal

paste, six ounces of dry cochineal, one pound of tartar, one pint of

protochloride of tin. Wash out and dry.

Salmon:: For each pound of goods, one-fourth pound of annotto,

one-fourth pound of soap; rinse the goods well in warm water, put them

into mixture and boil one-half hour. Shade will be according to the

amount of annotto.

Dove and Slate Colors of All Shades:: Boil in an iron vessel a

teacupful of black tea with a teaspoonful of copperas and sufficient

water. Dilute till you get the shade wanted.

Original source page for Woolen Goods
pp. 592-594