Menu

November: Sunday

p. 498 · The White House Cook Book
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  1. BREAKFAST.
  2. Stewed Crab Apples.
  3. Cracked Wheat 275.
  4. White Fish Fried 51.
  5. Jelly Omelet 234.
  6. Hasty Cooked Potatoes 195.
  7. Tennessee Muffins 258.
  8. Crullers 317.
  9. Wheat Bread 240.
  10. Coffee 458.
  11. SUPPER.
  12. Pickled Pigs' Feet 151.
  13. Scalloped Potatoes 194.
  14. Chicken Salad 171.
  15. Light Biscuit 252.
  16. Golden Spice Cake 303.
  17. Preserved Cherries 424.
  18. Tea 460.
  19. DINNER.
  20. Mullagatawny Soup 38.
  21. Boiled Codfish 63, Oyster Sauce 157.
  22. Roast Wild Duck 98.
  23. Mashed Potatoes 192.
  24. Currant Jelly Sauce 161.
  25. Baked Squash 212.
  26. Boiled Beets 210.
  27. Small Oyster Pies 78.
  28. Baked Plum Pudding 397, Sweet Sauce 421.
  29. Jelly Kisses 371.
  30. Fruit.
  31. Coffee 458.
Original source page for November: Sunday
p. 498