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April: Monday

p. 485 · The White House Cook Book
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  1. BREAKFAST.
  2. Sliced Oranges.
  3. Hominy 276.
  4. Broiled Halibut 58.
  5. Omelet of Herbs 231.
  6. Saratoga Chips 193.
  7. Raised Muffins 257.
  8. Brown Bread 238.
  9. Coffee 458.
  10. LUNCHEON.
  11. Mutton Pudding 141.
  12. Oyster Roast 74.
  13. Lettuce with Cream Dressing 170.
  14. French Rolls 253.
  15. Cup Custard 345.
  16. Tea 460.
  17. DINNER.
  18. Mock Turtle Soup 39.
  19. Tenderloin of Beef 113.
  20. Boiled Potatoes 192.
  21. Steamed Cabbage 201.
  22. Stewed Onions 199.
  23. Radishes.
  24. Snow Pudding 410.
  25. Peach Meringue Pie 327.
  26. Crisp Cookies 316.
  27. Fruit.
  28. Coffee 458.
Original source page for April: Monday
p. 485